WOW. Bangles galore. Sadie can't decide which to wear first!
Our salt addict. She hears the crinkle of a chip bag a mile away and comes running.
On Sundays, if there is time and motivation, we like to try a new meal that we wouldn't have time to make on a week day. So, I opened up my Ina cookbook, and after much deliberation over what delicious dish to make, we decided to try her Chicken Stew with Biscuits. Panadda and Charlie- that gift has gotten so much use!! I love that cookbook! Well, after almost triple the amount of prep time stated and dinner at 8:30pm, a delicious chicken stew was served with, oh yes people, homemade biscuits on top! I have to give it to Ina, she has the best recipes. Sure, it calls for two and a half sticks of butter.... but that must be what makes it good! Laurie- what would I have done if I hadn't gone to that fateful Halloween party last year where you made that amazing dip and told me all about the wonder that is Ina??!
Hell ya those are homemade biscuits! Woot!
I saved the best for last. The good news. Sadie had a doctors appointment and a weight check today. Drum roll please....... She gained 1.5 pounds this month!! That is by far the most she has gained on her own and it was very much needed. Little by little, we will get back on that growth chart! At first I thought either I was reading the scale wrong or had her last month's weight wrong. But it was neither, it was honest to goodness weight gain. We are amazed and so elated about this. I was just hoping for a few ounces and no weight loss. How nice is it to be pleasantly surprised like that? A great end to a great weekend. Keep it up, my angel!
3 comments:
Woo hoo! Congrats on the weight gain, GO SADIE!!!
Your dinner looks awesome. Did you use a biscuit cutter to make the biscuits? I'm going to try something similar in the crockpot today, in between preschool visits and cleaning the house for a playdate tomorrow. You're absolutely right, Thank Goodness for the crockpot!
Worcester isn't known for nice springs, either. Usually we're under a flood watch, and there's always a wicked snowstorm waiting in the wings to surprise you at the last minute....:)
ya, i used a biscuit cutter, but if you didn't have one, you could always use the rim of a glass to cut them out. the crockpot rocks, whatever is in there is always so tender. yum yum yum :) good luck with all you have to do!
Shannie, I am cracking up at your little "salt addict" licking the salt off tortilla chips and handing them back to people..."All done!" hahahahaha! She is so funny.
Your Ina dinner looks delicious, but that shrimp lingiune in those pictures you sent???? I am drooling right now, that looks sooooo awesome! Color me impressed. :-D
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